I currently run workshops at three different locations, London, Leeds and Wakefield.
Upcoming London workshops:
Platform Cafe in Loughborough Junction 19th and 20th May:
19th May – Yeasted bread (3h30, £65 per person)
19th May – Bagels (2h30, £45 per person)
20th May – Gluten Free bakes! (3h30, £85 per person)
You can read more about the London based workshops and book here.
Upcoming Leeds workshops:
Basement 2-3, Berking Avenue, Leeds, LS9 9LF, 9th and 10th of June:
9th June – Everyday bread and sweet treats (4h30, £ 55.00 per person)
10th June – Yeasted bread – Sourdough and Baker’s yeast (3h30, £ 45.00 per person)
You can read more about the Leeds based workshops and book here.
I can also run workshops on:
Sourdough Baking (7 hours, £130 per person)
Baker’s yeast baking (4h30, £80 per person)
Pizza Baking (2h, £35 for 4 to 6 people, £25 for more then 8) – perfect for Hen parties or corporate events!
I will shortly be announcing new dates in Wakefield.
In the meantime, if you would like to discuss setting up a workshop for you and your friends, please get in touch (minimum 4 students to attend). I offer Bakers Yeast and Sourdough workshops and I am happy to tailor the recipes and workshop duration to your preferences.