Plain: Ingredients: organic white wheat flour, water, salt, barley malt (Allergens: WHEAT, GLUTEN).

Cinnamon + raisin: Ingredients: organic white wheat flour, water, salt, barley malt, organic ground cinnamon, organic raisins (Allergens: WHEAT, GLUTEN).

Sourdough bagels made with organic, stoneground flour, boiled and baked as its tradition.

Scaled at 120g of dough.

For collection on 18th Jan between 5pm and 6:45pm.